Monday, January 20, 2014

Sriracha BBQ Sauce

Ingredients:
1 cup ketchup
1/4 cup brown sugar
3 teaspoons Sriracha hot sauce
2 tablespoons soy sauce
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 1/2 tablespoon apple cider vinegar

Methods:
Combine all ingredients in a sauce pan.
Bring to a boil.
Reduce heat and simmer for 15-20 mins until desired consistency.